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Nyegara Gunung | Signature Dish of Kayuputi Bali
Exceptional Dining Experience

An iconic fine dining restaurant set against the backdrop of the Indian Ocean and Nusa Dua beach, Kayuputi at The St. Regis Bali Resort showcases Pan-Asian inspired haute cuisine with a stellar wine list and exceptional cocktails.

Restaurant Dining & Services
  • Kayuputi Restaurant
    Crimson Wine Dinner

    25 November 2022, 7:00 PM

    Indulge in 5-course degustation dinner showcasing Kayuputi's Pan-Asian inspired haute cuisine paired with the finest selection of wines from Crimson Wine Group.

  • Captivating Festive Traditions
    Captivating Festive Traditions

    24 December 2022 - 1 January 2023

    Share a special moment with your loved ones and indulge in the memorable nuances of this celebratory season while enjoy thoughtfully created menus crafted by our exemplary culinary team.

  • Weekend Brunch at The St. Regis Bali Resort
    The St. Regis Bali Brunch

    Every Saturday, 11:00 AM - 3:00 PM

    An elegant beachfront brunch showcasing Kayuputi's Pan-Asian inspired haute cuisine, handcrafted by Executive Chef Agung Gede and the exemplary culinary team.

  • St Regis Bali Resort | Kayuputi Restaurant
    The Astor Brunch

    Every Sunday, 11:00 AM - 3:00 PM

    Lavish and decadent. Luxuriate on Sundays at Kayuputi with caviar and champagne. 

View from Kayuputi Restaurant
Wine and Bar

Adored with plush sofas upholstered in ivory, Kayuputi's bar offers a premier cocktail experience. Enjoy signature aperitifs or sip on hand-selected wines from our passionate sommeliers. The two-story wine cellar displays an unrivaled menu featuring from the best wine regions in the world. Awarded the prestigious 'Best Award of Excellence' for the twelfth consecutive year by Wine Spectator in 2021, the stellar wine list is nothing short of extraordinary.