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    Kayuputi Restaurant | Exterior
    Kayuputi Restaurant | Fine Dining Restaurant in Bali
    Kayuputi Terrace | Fine Dining Restaurant in Nusa Dua
    Kayuputi Restaurant l Dining
    Exceptional Dining

    Nusa Dua Fine Dining at Kayuputi

    Kayuputi offers Nusa Dua fine dining at The St. Regis Bali Resort. Renowned for Pan-Asian inspired haute cuisine, refined service, and exceptional wine and cocktail program, Kayuputi is a true icon among Nusa Dua restaurants.

    Astor Brunch at Kayuputi Restaurant
    Easter Brunch
    Easter Edition: The Astor Brunch

    Easter Edition: The Astor Brunch

    Sunday, 5 April 2026, 11:00 AM - 3:00 PM

    Indulge in the ultimate beachfront Easter brunch experience for a perfect celebration filled with exquisite cuisine and joyful moments.

    Brunch package at IDR 1,650,000 net per person includes:
    Pre-brunch aperitifs from 11:00 AM - 12:00 PM
    À la carte pass around from 12:00 PM - 3:00 PM

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    Champagne Dinner

    Billecart-Salmon Champagne Dinner

    Kayuputi, 16 April 2026, 6:00 pm

    An evening of refined discovery awaits as the timeless elegance of Billecart-Salmon Champagnes is paired with delicately balanced Pan-Asian Haute Cuisine at Kayuputi. Each cuvée reveals a story of heritage, precision, and craftsmanship, transforming every sip into a journey through terroir and tradition.

    IDR 2,550,000 net per person
    Inclusive of a degustation menu and curated wine pairing.

     

    Banfi Wine Dinner
    Wine Dinner

    Banfi Wine Dinner

    Kayuputi, 24 April 2026, 6:00 PM

    At the ocean-front elegance of Kayuputi, the spirit of modern Italian winemaking meets the vibrant flavors of Bali. Banfi’s distinguished vintages are thoughtfully paired with the restaurant’s signature Pan-Asian Haute Cuisine creations, where refined techniques and local inspirations enhance the depth and character of each pour.
     

    IDR 2,550,000 net per person
    Inclusive of a degustation menu and curated wine pairing.

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    Best Brunch in Bali

    The Astor Brunch

    Sundays, 11:00 AM – 3:00 PM

    Luxuriate on Sundays at Kayuputi with caviar and champagne. Inspired by The Astor's traditions, our iconic culinary team is at the vanguard of showcasing the best beachfront brunch experience.

    • Brunch package, priced at IDR 1,650,000 net, includes pre-brunch aperitifs from 11:00 AM to 12:00 PM, followed by À la carte pass-around from 12:00 PM to 3:00 PM.
    • Beverage package, priced at IDR 1,750,000 net, includes sparkling wine, a selection of wines, cocktails, and mocktails.
    • Premium package, priced at IDR 2,850,000 net, includes Champagne and a selection of wines.

     

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    Restaurant Dining & Services

    The St. Regis Bali Brunch

    Saturdays, 11:00 AM - 3:00 PM

    Indulge in an exquisite brunch showcasing Kayuputi's Pan-Asian-inspired haute cuisine, meticulously crafted by our exemplary culinary team.

    • Brunch package, priced at IDR 1,250,000 net, includes pre-brunch aperitifs from 11:00 AM to 12:00 PM, followed by À la carte pass-around from 12:00 PM to 3:00 PM.
    • Beverage package, priced at IDR 1,750,000 net, includes sparkling wine, a selection of wines, cocktails, and mocktails.
    • Premium package, priced at IDR 2,850,000 net, includes Champagne and a selection of wines.
    View from Kayuputi Restaurant
    Wine and Bar
    Wine & Bar

    Award-Winning Nusa Dua Bar

    Adorned with elegant ivory-upholstered sofas, Kayuputi’s bar invites guests into a sophisticated world of cocktails and wine. Enjoy signature aperitifs, expertly crafted cocktails, or explore a hand-selected wine collection curated by passionate sommeliers. Anchored by a striking two-story wine cellar and honored with Wine Spectator’s Best Award of Excellence for the sixteenth consecutive year in 2025, Kayuputi’s wine program elevates the bar, setting it apart among Nusa Dua restaurants Bali has to offer.

    Wonderful Dinner

    “We have been at Kayuputi for brunch several times and visited this time for dinner. It was spectacular as one expects from one of the top restaurants on Bali. The space is gorgeous and service excellent.”

    LEKESANCHANNELS ON TRIPADVISOR

    Best Sunday brunch ever.

    Full of delightful choices of wagyu, lobster, foie gras and other delicious ingredients. Highly recommended.

    ADRIAN SARWONO ON GOOGLE

    Favorite dinner restaurant in South Bali.

    Always a pleasure to come back to this restaurant. Great service and great food. Looking forward to our next visit!

    ANNA_MAC986 ON TRIPADVISOR

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